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Sweet Tea & Tequila Pitcher

Pitcher of iced tea and tequila and two tall tea glasses
Servings: 8
Prep Time: 5 minutes
Total Time: 5 minutes
This pitcher of tequila iced tea delivers refreshment with just the right kick.
5 from 3 votes
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Ingredients

  • 2 cups tequila, Blanco or Silver
  • 8 cups sweet tea, store-bought or homemade
  • 1 cup simple syrup, optional, if using unsweetened tea
  • Ice, for serving
  • Fresh mint, lime or any seasonal fruit, for garnish

Instructions

Mix the pitcher:

  • In a large pitcher, combine the tequila and sweet tea. Add simple syrup if using unsweet black tea.

Chill:

  • Stir well and refrigerate for at least 1 hour.

Serve:

  • Fill glasses with ice, pour the cocktail, and garnish with lime, mint, or any fruit you have on hand.

Notes

* You can use unsweetened black tea if you prefer to control the sweetness and adjust the simple syrup to taste.

Nutrition

Serving: 1cocktail | Calories: 344kcal | Carbohydrates: 54g | Sodium: 34mg | Potassium: 51mg | Sugar: 54g | Calcium: 13mg | Iron: 2mg
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