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Mango Mezcalita

mango mezcalita with a salted rim
Servings: 1
Prep Time: 5 minutes
Total Time: 5 minutes
Add a smoky and refreshing twist to your next happy hour with this mango Mezcalita cocktail!
5 from 5 votes
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Ingredients

  • ¼ cup fresh mango
  • ¼ cup water
  • 1 ½ ounces Mezcal
  • 1 ounce lime juice
  • 2 teaspoons simple syrup, optional
  • salt , optional for rimming

Instructions

Prep the glass

  • Rub a lime wedge along the rim of the glass, dip in tequila salt, and set aside.

Make the mango puree:

  • Add the mango and water inside a blender and blend until smooth.

Make the cocktail:

  • Pour the mango puree into your cocktail shaker. Add Mezcal, lime juice, and cocktail syrup (if using). Shake vigorously until all the sides are frosted.

Serve:

  • Fill a glass with ice and strain the mango margarita over the ice.

Nutrition

Calories: 107kcal | Carbohydrates: 2g | Protein: 0.1g | Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 33mg | Fiber: 0.1g | Sugar: 0.5g | Vitamin A: 14IU | Vitamin C: 9mg | Calcium: 6mg | Iron: 0.03mg
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