Blueberry Tequila Cocktail
This blueberry cocktail is juicy and fizzy with just the right amount of tart for that perfectly irresistible sip!
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Ingredients
- 2 ounces tequila
- ½ ounce lime juice
- 2 tablespoons blueberries*, extra for garnish
- Topo chico, to top
Instructions
Make cocktail
- Add tequila, lime juice, and blueberries to the bottom of a shaker. Use a muddler to press the blueberries and release their sweet juices.
- Add ice, close the shaker, and shake vigorously for 30 seconds. Add some blueberries to the bottom of your glass and fill the rest with ice.
Serve
- Strain the blueberry-enhanced tequila into the glass. Top with sparkling water or Topo Chico.
Notes
Using blueberry syrup will give this cocktail a more concentrated blueberry flavor. You can add ½ ounce of the syrup to the shaker with or without the fresh berries. Totally up to you!
Nutrition
Serving: 1cocktail | Calories: 151kcal | Carbohydrates: 5g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 40mg | Fiber: 1g | Sugar: 3g | Vitamin A: 23IU | Vitamin C: 7mg | Calcium: 4mg | Iron: 0.1mg
