Paloma Pitcher Recipe
Get ready to pour refills because everyone loves my Paloma pitcher recipe made with grapefruit juice.
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Ingredients
- 2 cups grapefruit juice
- 2 cups tequila, Blanco or Silver
- ¼ cup lime juice, juice from about 4 limes
- ¼ cup simple syrup or honey, optional
- 2 cups sparkling water, to top off
- Lime or grapefruit wedge, for garnish
- Salt, for rimming
Instructions
Fill the pitcher:
- Measure and pour the grapefruit juice, tequila, lime juice, and simple syrup into a pitcher. Add a small handful of ice and mix to come. Refrigerate.
Serve:
- For salted glasses, prepare them by rubbing a lime wedge along the rim. Dip each glass in tequila salt and fill with fresh ice.
- Stir the prepared Pamola inside the pitcher with a long spoon, then pour it over the prepared glasses, filling them ¾ of the way. Top with sparkling water, about ¼ cup each. Stir and garnish with a wedge of lime or grapefruit.
Nutrition
Calories: 220kcal | Carbohydrates: 9g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 18mg | Potassium: 118mg | Fiber: 1g | Sugar: 5g | Vitamin A: 887IU | Vitamin C: 27mg | Calcium: 22mg | Iron: 0.1mg
